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Food Photography Staging

Dishes in this menu

Discover a variety of delicious dishes from our menu, crafted with the finest ingredients. Explore your new favorites!

Greek Classics

Authentic, time-honored Greek dishes made with fresh ingredients and traditional recipes. 5 Course Dinner for Two - $69 Includes $15 off any wine bottle ($40 or more)



First Course



DOLMADES

Rice and ground beef with fresh herbs, hand rolled in grape leaves and topped with egg-lemon sauce.

16.95



SPANAKOΡΙΤΑ

Spinach, Feta and. fresh herbs hand wrapped in flaky phyllo dough.

16.95

SPANAKOΡΙΤΑ



Second Course

Choose Two:




DOLMADES

Rice and ground beef with fresh herbs, hand rolled in grape leaves and topped with egg-lemon sauce.

16.95



SPANAKOΡΙΤΑ

Spinach, Feta and. fresh herbs hand wrapped in flaky phyllo dough.

16.95

SPANAKOΡΙΤΑ


MAKARONADA KYMA

Braised minced beef in Tomato and herb sauce served on top of spaghetti.

13.95



BRAISED LAMB

Lamb shoulder, served in our Tomato and herb sauce.

18.95




Third Course



KOKINISTO

Braised Lamb shoulder smothered in our Tomato and herb sauce served on top of spaghetti.

17.95



SPAGHETTI ORIGINAL

Spaghetti pasta tossed in a Tomato and herb sauce.

10.95



KIDS KEFTEDAKIA

Handmade beef or chicken patties, seasoned with fresh herbs. served with Tzatziki and Pita bread.

10.95



SKORDALIA

Pureed potatoes mixed with Garlic, served with Pita.

8.95


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